Wevac Lite Vacuum Sealer Rolls - 8" x 20' & 11" x 20' (6 Pack) | Premium Food Storage Bags for Sous Vide, Meal Prep & Freezing | Keep Food Fresh Longer with Airtight Seal | Perfect for Home Kitchens, Camping & Bulk Food Preservation
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SKU:61023340
Product Description
[2024 Q4] 8" x 50' Vacuum Sealer Rolls, 2 Pack – Ideal for Food Storage, Sous... [2024 Q4] 11" x 50' Vacuum Sealer Rolls, 2 Pack-Ideal for Food Storage, Sous ... [2024 Q4] 8" x 50' and 11" x 50' Vacuum Sealer Rolls, 2 Pack-Ideal for Food S... [NEW GEN] 8" x 20' Vacuum Sealer Rolls, 3 Pack – Ideal for Food Storage, Sous... [2024 Q4] 11" x 20' Vacuum Sealer Rolls, 3 Pack-Ideal for Food Storage, Sous ... [2024 Q4] 8" x 20' and 11" x 20' Vacuum Sealer Roll, 6 Pack-Ideal for Food St... Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.6 out of 5 stars 205 4.6 out of 5 stars 205 4.6 out of 5 stars 205 4.6 out of 5 stars 205 4.6 out of 5 stars 205 4.2 out of 5 stars 46 Price $15.29$15.29 $16.99$16.99 $15.29$15.29 $12.74$12.74 $14.44$14.44 $17.84$17.84 Size 8" x 50' 11" x 50' 8" x 50', 11" x 50' 8" x 20' 11" x 20' 8" x 20', 11" x 20'
Product Features
Compatibility 8" x 20'(3 pack) and 11" x 20'(3 pack) Vacuum Sealer Roll, compatible with both chamber and external vacuum sealers, providing flexibility for various machines, such as Food Saver, Seal a meal, Nesco, Weston, Cabela’s, Ziploc etc.
New Technology Our vacuum sealer bags are engineered to be thinner, reducing material use while maintaining exceptional strength and durability.
Great Value High-quality food storage solution that’s ideal for maximizing freshness and minimizing waste—perfect for those looking to make the most out of their groceries.
Versatile Application Perfect for sous vide cooking, marinating, and preserving a variety of foods—meats, vegetables, and more.
Freshness Protection Designed to lock in freshness and nutrients, preventing freezer burn and extending the shelf life of your food.
Customer Reviews
If you want to sous vide like a pro you need to vacuum seal your food to keep in the juices and allow seasoning to penetrate.Before I was using the zip-lock bag immersion technique and this one is much better as there is no way to get water into your cooked food.After 3 hours of sous vide with this bag there were no leaks or any sort of issues.Looking forward to my next party so I can use this again.
